Thursday, June 21, 2012
Extra Dessert Delights - Root Beer Float
Texture: This is my kinda texture. For those that like a firmer, meatier chew, this gum is perfect. It's not sticky, it holds its shape very well, and it makes some fantastic pops and cracks. If you're a champion bubble blower, look elsewhere - this gum lacks that kind of elasticity.
Presentation: Nothing new here from Extra. They've found a groove with the Dessert Delights line, and they're sticking to the simplicity of color-coordinated waves and an enticing photo of the delight. It works.
Overall: Another fine showing from Extra here. While some of the Dessert Delight flavors aren't exactly my cup of tea, they are all fantastic representations of desserts. While I can't say that chewing a piece of this will quench a craving if I'm actually hankering for a bona fide Root Beer Float, it will soothe a raging sweet tooth and save a few hundred calories.
Rating: oooo (four gumballs)
Posted by Shannon 35 comments
Labels: dessert delights, extra, four gumballs, root beer flavor, wrigley's
Sunday, May 27, 2012
International Showcase: Wrigley's Extra Gum, China Edition
Flavor: Sometimes it's good to have a reputation. When people know you have a gum blog, they feel compelled to bring you gum they come across in their travels in far-off lands. Such was the case with this landmine of gum brought to us from my boyfriend's colleague who happened to be travelling in China recently. As I don't speak Chinese, I'm assuming based on the pictures what the flavors of each are supposed to be, and based on that, here's a breakdown of the flavors and my initial impressions of each:- Lemon: Extra, you've been holding back on us here in America! This is a truly delightful flavor-- a well executed lemon flavor, finally-- this is something we're sorely lacking in our country. I've yet to come across a successful lemon flavored gum-- in fact, I have hardly even seen any lemon flavored gum, let alone a good one. This flavor utilizes a mild "mint" undertone to emulate the cooling sensation of a glass of lemonade on a hot summer day. It's sweet, lemony, and refreshing.
- Blueberry: I haven't come across many blueberry gums in my travels, either. The blueberry is less impressive than the lemon, much more nutra-sweet than pure blueberry flavor. It's pretty good, though, and better than most nondescript berry flavors available in the US.
- Tropical? (kiwi, pineapple, orange, papaya): This one here is kind of weird. It actually tastes more like bubblegum than any of the fruits pictured on the label. It's a good bubblegum, don't get me wrong. But it's definitely just bubblegum to me.
- Spearmint: Yum! I'm not sure if it's the same Extra spearmint we have in America, but it sure is cool and refreshing. Slightly sweet (just slightly), and a solid mint burst. Less of your typical "spearmint" flavoring, though, and more just good, starlight-mint-esque flavor.
Texture: All of these gums offer a nice texture to go along with the flavor. They're just firm enough, meaty, and have a nice, even texture throughout the chew. The only one that's a little weird is the green pack, as it gets sort of foamy in your mouth, but it's not a deal breaker.
Posted by Katie 247 comments
Labels: extra, five gumballs, fruity flavor, international, minty flavor, wrigley's
Friday, January 13, 2012
Extra Winterfresh
Rating: ooo (three gumballs)
Friday, October 28, 2011
Extra Smooth Mint
Flavor: The name says it all. It's a Smooth (dare I say "smoove?") Mint. It's heavier on peppermint than spearmint, but it's a nice mellow coolness that'll freshen your breath without taking your breath away like, say, Extra Polar Ice or a Dentyne pellet would do. The flavor lasts a really long time, too. It's not groundbreaking, but it's definitely nice to have another mint option that won't overwhelm the sinuses.Texture: Starts off way too soft and a bit gritty, it takes a while for this one to really firm up into a chewable wad. But once it does, it's got a fantastic texture. Of course you can't blow any sort of respectable bubble, but if you're an experienced popper or cracker, you'll be able to annoy your officemate with a symphony of snaps.
Presentation: Nothing to write home about here. As we've said of Extra's packaging before, they let the gum do the legwork and shine for itself. They're certainly not wasting dollars in their graphic design department.
Earlier this month, I had the pleasure of traveling for work to Sonoma, California to visit several wineries. It was the business trip of a lifetime. One of the most amazing wineries I went to was St. Francis Winery & Vineyards, in beautiful Santa Rosa. It was truly an awe-inspiring place. The facilities were pristine, the grounds were breathtaking, and the wine was a treat to the taste buds. After a special tour and dinner, our host, President & CEO Chris Silva brought our group into the vineyard where we toasted to good wine and good company. It was a moment that I won't soon forget.
I can always "return" to St. Francis at dinnertime by uncorking a bottle of Red Splash, but during work hours that's not really a possibility. Fortunately for me, just as we were leaving the winery, I popped a piece of Extra Smooth Mint for the car ride through the mountains from Sonoma into Napa. I put my head back and watched the full moon rise out the window, reflecting on St. Francis Winery and the amazing time I just had.
Now, whenever I chew this gum, my mind is transported back to the tranquil grounds of St. Francis, and the feeling of serenity I had while on my trip.
I don't expect you to feel that same feeling when chewing this gum, of course, but aside from the texture at the outset, it's a pretty great gum in an unexpected package.
Rating: oooo (four gumballs)
Friday, August 5, 2011
Extra Dessert Delights Apple Pie
Flavor: Picture a warm slice of apple pie. The first bite is a mouthful of tart, juicy apple, spiked with cinnamon. The crust is creamy and sweet, and the flavors blend together in harmonious bliss. There's just something about apple pie that's comforting, calming. A kind of warm cinnamon happiness. You guys? This gum tastes like apple pie. Like, for serious apple pie. I don't know how they replicated that familiar flavor with chemicals, artificial sweetener and gum base, but that flavor chemist deserves a serious raise. It's delicious.Texture: A little on the tougher side when it comes to chew, but definitely well within chewability limits and nowhere near tough enough to tarnish enjoyment of the gum.
Presentation: Similar graphics as the rest of the Dessert Delights line, with autumn-y colors: burgundy, brown, orange and cream. A nice slice of apple pie graces the pack. Nothing flashy, nothing crazy... Extra lets the gum itself do all the work, as it should be.
Overall: This gum is BANGIN'. Now, this gum is not made to be an every day chewer. It's not going to freshen your breath - if anything, you'll need to pop a piece of your mint of choice afterwards to kill the cinnamon from this one. This gum is marketed as an "indulgence" to satisfy your sweet tooth in times of dire craving. And I gotta say, this really does. Go pick up some of this one - now.
Rating: ooooo (five gumballs)
Wednesday, June 15, 2011
Extra Dessert Delights Orange Crème Pop
Flavor: Summer is upon us (finally), and what says summer more than Orange Crème Pops? As a Jersey shore native, that orange cream flavor strikes a particularly nostalgic chord in me, harkening back to long summer days and dripping Kohr's Custard cones and orange sodas. I was really excited when I heard the Dessert Delights line had extended its expertise to one of the most delicious of desserts, but I have to say I'm a little let down here. Mint Chocolate Chip was such a pleasant surprise, a long-lasting, actually satisfying low-calorie treat, that I really expected Orange Crème Pop to knock my socks off. At first I was like, "Whoa!" But then I was all, "Meh." It starts out really strong, a tangy burst on the tip of your tongue and then a flood of creamy flavor, like that first bite into your ice pop before it starts to melt in the heat, but it instantly faded into a nutra-sweet-esque, dull orange flavor that actually grossed me out after a while. Not impressed.Texture: The texture falls a little short, especially for Extra. It gets pretty tough very quickly, and the pieces seem smaller than other Extra varieties. Again, not impressed.
Presentation: The package is consistent with the other Dessert Delights, pretty simply showcasing the dessert it claims it represents. Not too much to report here, although I'm not sure I would associate actual orange slices with that delicious crème pop, it's an entity unto itself.
Overall: It's ok. I guess if you just want the flavor of the pop without the actual pop, go ahead and buy it, it's worth a try. But personally, I'm going to get my butt down to the boardwalk and get me some swirly orange and cream custard in a waffle cone, with rainbow sprinkles. Mmmm...
Rating: ooo (three gumballs)
Posted by Katie 128 comments
Labels: dessert delights, extra, fruity flavor, three gumballs, wrigley's
Sunday, August 22, 2010
Extra Dessert Delights Strawberry Shortcake
Flavor: I have to admit right off the bat that I'm not the biggest fan of strawberry shortcake. If you put it in front of me, like any other sugary treat, of course I'll devour it, but I'd never choose it out of a lineup. All prejudices aside, though, I'd say this gum is just all right. It's got all the elements you'd expect out of a strawberry shortcake gum-- it's sweet and creamy and tastes of the familiar artificial strawberry flavor. I think I would have loved this gum when I was ten or eleven; it's got that really phony, terrible sweetness that reminds me very much of my smelly Strawberry Shortcake doll. I remember most adults gagging at the smell of her, though, a reaction that I finally now understand, thanks to Extra.Texture: As a gum, it's a quality chew-- thick, not too soft, not too firm, keeps consistency for a long time. But I think that the reason I feel this gum falls short for "strawberry shortcake" is because so much of strawberry shortcake is about the texture-- the soft flesh of the strawberries, the spongy bread, the smoothness of the cream. That's what I most enjoy about it, anyway, and I feel like it loses half its appeal here. Again, I would not have given texture a second thought back in the day, if a free pack of this stuff had come with my awesome smelly dolly.
Presentation: I wonder if it might suit Extra better to market these three "Dessert Delights" independently from one another. I mean, it's true, they do have lots in common-- they're all desserts, they all have that unique creaminess to them, and they're all in one way or another delightful. But I think that, unlike Extra Dessert Delights Mint Chocolate Chip, and even Key Lime Pie to an extent, I wouldn't categorize this particular gum as a "sinful indulgence," per se. It's a kid's gum, simple and sickeningly sweet. Smack a cartoon character on there and Extra will be selling these by the handful. As for the way it's packaged now, though, I doubt it would have caught my eye as a kid, when lined up on the shelf beside such masterpieces as Hubba Bubba Max Sweet and Sassy Cherry or straight up Big League Chew.
Overall: I feel like I can't give this an objective rating, since it tastes like it's intended primarily for kids. But then, I feel like the packaging is not marketing to kids, so I shouldn't have to censor my adult opinions. So in honor of my old friend Miss Shortcake, in all of her stinky glory, I'll err on the favorable side of the gumball scale this time around.
Rating: oooo (four gumballs)
Posted by Katie 12 comments
Labels: dessert delights, extra, four gumballs, fruity flavor, wrigley's
Wednesday, August 18, 2010
Extra Dessert Delights Key Lime Pie
Posted by Shannon 17 comments
Labels: dessert delights, extra, fruity flavor, three gumballs, wrigley's
Tuesday, August 10, 2010
Extra Dessert Delights Mint Chocolate Chip
Flavor: I scream, you scream, we all scream for... GUM! People, this is not a test. I repeat. This is NOT a test. Or a dream, or a fantasy... it's happened. A gum that really, truly tastes not only like chocolate, but like chocolate mint ICE CREAM. As with all faux chocolate mints or gum, I was skeptical when I heard about the new line of Extra Dessert Delights. I tried desperately not to get my hopes up when our secret shopper informed me we had some pre-release Dessert Delight gum to review. It had me at the first bite. It's creamy. It's sweet. It's cold. It's minty. It's chocolatey. Folks. It's chocolate mint chip ice cream... GUM. I'm wiping back tears, here. My dream has finally come true. And... and... you can chew it for as long as you want, and it won't run out of flavor, and and... I mean, Willy Wonka would do a tumblesault. And then he'd get back up again, and he'd do another.Texture: As with the flavor, the texture is consistent and lasts for as long as I've dared to chew. It's that notoriously well-structured Extra texture. I'm so happy it was Extra that pulled this rabbit out of the hat.
Presentation: Does it even need a flashy package? Extra knew that no, it really didn't. The package is simple, it's sea foam green, it's got brown and white squiggles, but it's really just about the whopping bowl of ice cream front and center. Once word spreads, these packs will be flying off the shelves, creative packaging or no. The words "Sugarfree Gum" are particularly prominant here, and I think that's going to be important for marketing once the commercials start popping up. If I were Extra, I would totally go with the "guilt free indulgence" crap that people are eating up these days.
Overall: I apologize for getting sentimental, but this is really big for me, and for so many people out there. It's revolutionary-- all that garbage that "they" have been trying to feed us for years about how chewing gum can "satisfty your sweet tooth," substitute that Hersey's bar, swap out your 1000 calories for >5... it's all been a joke until now. This gum doesn't make me want chocolate like those expensive chocolate-smelling candles, nor does it leave my teeth grimy with sugar like that actual (delicious) bowl of ice cream. It's actually like chewing a bowl of refreshing, delicious, creamy (did I mention it's just so creamy?) chocolate chip mint ice cream. Oh man, here come the waterworks again. In the words of Willy himself, "Take a look and you'll see into your imagination." Even if someone doesn't roll me out of here like Violet Beauregard in the next ten minutes, I'll never be the same again.
Rating: ooooo (five gumballs) ...but only because I couldn't give it six.
Posted by Katie 48 comments
Labels: dessert delights, extra, five gumballs, minty flavor, wrigley's
Friday, June 18, 2010
Extra Peppermint
Friday, May 7, 2010
Extra Fruit Sensations - Sweet Tropical
Texture: This is what it's all about. It starts off nice, and stays malleable, and perfectly tough. There is a brief interlude of borderline too-toughness, but it's so brief that it's barely noticeable. Most Fruit Sensations flavors will eventually soften and degrade until the wad is a thousand pieces of gag-inducing plasma balls that you'll be coughing up for hours, but this one stays nice for the long haul. I've been chewing for about 15 minutes now, and there's no sign of cohesion loss.
Presentation: It's a pleasant teal blue color reminiscent of the Caribbean Sea, fading into large pictures of an orange, grapefruit and pineapple. Like Orbit Berry Red, the package boasts "TASTES LIKE REAL FRUIT." I don't know what the gum companies are thinking with this logic. It doesn't taste like real fruit. Sucralose, Aspartame and the like will never taste like naturally-occurring Fructose no matter how they combine them. And truth be told, I think that chewers are okay with that, but I don't think we're okay with being misled.
Overall: I feel really bad for Extra, they're like the bastard stepchild of gums. Extra is a really great gum, but they're falling into the background of Orbit, Stride and Trident. It's a damn shame, because Extra really does put out some great flavors, and Sweet Tropical is at the top of the list. I'm just afraid that it will fall by the wayside and be outshined and overlooked for a fancy new 5, or an old favorite. If you see this one on the checkout line, pick up a pack. You won't be sorry. And if you are, just send the rest of the pack to me. I'll get rid of it for you.
Friday, March 5, 2010
Special Feature: The Bubble Trials
In this special post, I'll be comparing the bubbles blown by six different brands of sugarfree bubblegum: Bubblegum Trident, Stride Uber Bubble, Extra Classic Bubble, Orbit Bubblemint, Wrigley 5 Zing, and the yet-to-be-reviewed Sugarfree Bubble Yum.
Bubblegum Trident
In my initial review of Bubblegum Trident, I noted that this "might as well be a chewing gum." This description still fits. When you first start chewing Bubblegum Trident, the consistency is really hard, and the bubbles are small and thick. After you chew for about 5 - 10 minutes, the texture of the gum softens and the bubbles increase in size but remain a hard, thick, almost latex balloon consistency. However, the bubble pops and you're right back to a hard wad. Makes my teeth hurt, in fact.
oo (two bubbles)
Stride Uber Bubble
This one is also tough to chew, and it has a slightly grainy consistency that makes blowing bubbles near impossible. You can barely spread the gum around your tongue before it forms tiny little holes in it. I chewed it for about 15 minutes and it stayed way too firm.
o (one bubble)
Extra Classic Bubble
"Made With Real Bubbles" is printed on the inside of the packaging, and that's pretty gross if you stop and really think about it. Anyway, this one is a much softer gum when you first bite into it, but again, it firms up to the point where I worry about my dental work. I had such high hopes for the bubble potential when I first started chewing it, but I was quickly disappointed. I think I blew about 3 bubbles before my jaw started to hurt and I gave up.
o (one bubble)
Orbit Bubblemint
Still hard to chew, but definitely easier to spread. Bubbles are decent, but get thin and pop really quickly, and are really sticky. Since it's technically supposed to be a bubble-mint hybrid, if you blow a big bubble that doesn't pop and try to "suck" the bubble back into your mouth, your sinuses are blasted with mintyness. Similarly, if you pop a bubble just right and the air blows into your eye, it stings quite a bit.
oo (two bubbles)
Wrigley's 5 Zing
This gum fools you into thinking you're going to get great big awesome bubbles, but they fall short every time, popping with a loud, disappointing SNAP when you just start to fill them up with air. Also very sticky.
o (one bubble)
Bubble Yum Sugarfree
Bubble Yum is one of the main sugared bubblegums, so they know what's what when it comes to bubbles. However, once again the bubbles are sub-par. This gum has the opposite problem of the others: it's too soft. I feel like it might blow a decent enough bubble, but it wants to slide right off your tongue with the slightest pressure from the air.
oo (two bubbles)
Conclusion
Now that I've chewed enough xylitol in one sitting to make me nauseous, I think I can say with some certainty that sugarless bubblegum is more about the flavor of bubblegum, and less about the actual blowing of bubbles. If you're in a bubble-blowing mood, you gotta bite the bullet and risk a cavity and pick up a pack of Big League Chew or Bubble Tape.
Posted by Shannon 8 comments
Labels: 5, Bubble Yum, bubblegum flavor, extra, orbit, special feature, Stride, trident, wrigley's
Wednesday, October 14, 2009
Extra Fruit Sensations Berry Smoothie
Wednesday, May 27, 2009
Extra Classic Bubble
Thursday, April 30, 2009
Extra Fruit Sensations: Island Cooler
Overall: The inside of this package says, “We couldn’t fit a cabana boy in the pack so you’ll have to get your own.” This is another subtype of “Fruit Sensation” (I blogged on Sweet Watermelon yesterday), and I’ve decided that Extra is wasting too much time on marketing and not spending enough time on the product quality. It’s good, but lackluster, and for all the bells and whistles on the label, it really doesn’t do much for me. Eh, it’s arrite, but I won’t be buying it again. Stop trying to be cute, Extra: It's what's inside that counts.
Rating: oo (two gumballs)
Wednesday, April 29, 2009
Extra Fruit Sensations: Sweet Watermelon
Texture: This is a full-bodied gum that lends itself to bubble-blowing, but is too sticky to really execute a full bubble with confidence. After a while, though, something about it—maybe the flavor, maybe the texture, pretty much just ejects it from my mouth, almost as a reflex, my tongue forces it out and I have to catch it and chuck it.
Overall: So I chewed this gum for a day in preparation for the gumblog, but by the evening I realized that I didn’t want to chew another stick in order to write it. Alas, I took the risk. This is yet another gum that forms sores in my mouth, which is always a rather…disconcerting characteristic in a gum. Sores aside (maybe I just have a sensitive mouth), it’s a good gum, for what it is. I couldn’t see it being anyone’s favorite gum, maybe the stand-by for a change every so often. But me? I will not be chewing it again. It might taste good, but it’s just not worth the mouth corrosion.
Rating: ooo (three gumballs)
Monday, April 20, 2009
Extra Fruit Sensations Strawberry Banana
Wednesday, April 15, 2009
Extra Polar Ice
Overall: Extra Polar Ice is my all-time favorite gum, and it has been for quite some time now. It is the standard to which I judge all other gums. I am rarely without a pack of Extra Polar Ice in my purse.







